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Bacitracin EIA
K913
A solid-phase enzyme immunoassay for the quantitative determination of Bacitracin in food
- Sample type
- meat, fish, poultry, dairy products, honey, milk
- Sample predilution
- 1:15-1:50
- Sample volume
- 50 µl
- LOQ
- 7,5 ppb
- Incubation
- 60'/30'/15', 37°C
- Calibrators
- 5 (0-15 ppb)
- Control sample
- no
- Shelf life
- 18 months