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Streptomycin EIA

Streptomycin EIA
Streptomycin EIA
K905

A solid-phase enzyme immunoassay for the quantitative determination of Streptomycin in food

Sample type
meat, seafood, poultry, eggs, honey, milk
Sample predilution
1:9-1:1200
Sample volume
50 µl
LOQ
1,35 ppb
Incubation
60'/30'/15', 37°C
Calibrators
5 (0-1,4 ppb)
Control sample
no
Shelf life
18 months
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